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Ginger macadamia nut butter cookies
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Enjoy tropical style pancakes with real Hawaiian macadamia nuts in just minutes! Simply combine the pancake mix, macadamia nuts, and water. Makes 6 to 8 4-inch pancakes per 11oz bag.
INGREDIENTS: Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin monomitrate, riboflavin, folic acid, may contain malted barley flour), sugar, dextrose, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), soy flour, canola or soybean oil, salt, buttermilk, food starch-modified, sodium stearoylactylate, Hawaiian Macadamia Nuts
OK, these macadamia nut pancakes are really scrumptious. I can’t decide if I like the blueberry or these regular ones better. But they are awesome! Truly awesome!
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